Catering Manager Salaries in Maryland

Minimum of 3 years of hospitality, catering, or event sales experience, preferably in an upscale or luxury hotel environment. A 401(k) to invest in your future.

$75,000 - $90,000 a year

Excellent written and verbal communication skills and ability to interact professionally and respectfully with guests, clients, and teammates.

$60,000 - $65,000 a year

6 days ago

Guide, motivate and develop staff within the Human Resources policies. Ability to develop and lead others to obtain desired results & achieve productivity goals…

$62,000 - $72,000 a year

*Team Leadership:* Lead, train, and schedule banquet and catering staff, fostering a team-oriented mindset focused on top-tier hospitality.

$45,000 - $65,000 a year

Receive all phone calls from the clients and promptly prioritize responding to clients messages to fulfill their inquiries.

$60,000 - $70,000 a year

Participates in developing and managing the catering department’s budget. Communicates proactively rather than reactively, ensuring clients are informed of…

$60,000 - $69,000 a year