Head Cook Salaries in Georgia

Understand and apply federal, state, and local laws in regards to foodservice and general employment matters. Acquire and maintain food service certifications.

$37 an hour

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$19 - $20 an hour

Create and maintain a food and beverage budget. Create menus while taking into account budget, customer demands, and availability of ingredients.

$48,000 - $53,000 a year

D. Special Qualifications: Must promote good customer relations by providing quality products in an attractive environment in which to eat, provide a high level…

3 days ago

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures including cleaning.

$18 - $21 an hour

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food…

$15 - $18 an hour