Chef Salaries in Attleboro, MA

Support front-of-house and back-of-house teamwork to ensure guest satisfaction. Meet with guests when appropriate to discuss menu needs for special events.

$75,000 - $85,000 a year

Knowledge of food cost tracking, inventory & and deep knowledge of Mediterranean cuisine. Operate standard kitchen equipment safety and efficiently.

$80,000 - $110,000 a year

8 days ago

Assist the Executive Chef in the implementation of training programs which continue to strengthen and improve the skills of all kitchen employees.

From $70,000 a year

The position ensures the highest quality for members and their guests, and the candidate must be versatile with both banquet and al a carte experience.

$100,000 - $110,000 a year

9 days ago

Ability to interact with guests and staff in order to ensure guest satisfaction. Must have basic knowledge of food and beverage preparations, service standards,…

$70,000 - $85,000 a year

Clean and inspect kitchen equipment, appliances, and work areas. Manage the kitchen( about 5-6 staff members). Follow Department of Health regulations.

$22 - $30 an hour