Restaurant Manager Salaries in Auburn, AL

Understand and apply federal, state, and local laws in regards to foodservice and general employment matters. Acquire and maintain food service certifications.

$37 an hour

Train and develop bartenders and FOH staff on product knowledge, beer styles, spirits, and responsible service.

$62,000 - $65,000 a year

Their duty is to oversee day-to-day operations while creating a fun environment for guests that will keep them coming back time and time again.

$350,000 - $1,000,000 a year

Proven ability to develop teams and inspire a performance driven culture. Quarterly Bonus – bonus every quarter for how well your restaurant performs.

Ensure basic standard operating procedures for all outlets are in place and are in compliance with Federal, state, local and Ithaka's own practices.

Bachelor’s degree in Hospitality, Restaurant/Bar Management, or related field preferred. Lead, inspire, and develop a world-class restaurant and bar team across…

$60,000 - $65,000 a year