Restaurant Manager Salaries in Georgia

Bi-Annual Performance Appraisals with the opportunity for an annual merit increase. Dining Privileges for the Manager & Immediate Family.

Understand and apply federal, state, and local laws in regards to foodservice and general employment matters. Acquire and maintain food service certifications.

$37 an hour

Ensure appropriate cash handling, deposits, and change for the stand. Work carefully and quickly with hot water and coffee, glass bottles, and dairy products.

$55,000 - $70,000 a year

Create and maintain a food and beverage budget. Unlike large corporate chains, you'll have a direct impact on operations, marketing, hiring, training, community…

$4,000 - $5,500 a month

If you’ve got a passion for hospitality, a knack for keeping things running smoothly, and love creating great guest experiences, we want to meet you.

Ensure guests receive the highest level of service. Career growth plans from entry-level up to General Manager. Reports directly to the general manager.