Kitchen Supervisor Salaries in Florida

The responsibilities of a restaurant manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and…

From $60,000 a year

12 days ago

Degree or certification in Culinary Arts, Hospitality Management, or a related field preferred. Ensure compliance with health and safety regulations,…

$55 - $65 an hour

Leading and driving improvement of plant operations. Being an on-the-floor work participant with associates. Covering for unplanned absences and vacations.

$24.50 - $33.80 an hour

In my own experience, I found that taking a job in the hospitality arena often meant dealing with toxic or even hostile working conditions.

$18 - $20 an hour

Strong leadership skills with the ability to coach and develop others and promote a teamwork atmosphere. Ability to train, mentor and develop team members so…

$70,000 - $80,000 a year

Operational Leadership: Oversee and manage all aspects of the fine dining restaurant's operations, including staffing, reservations, guest services, and overall…

$60,000 - $65,000 a year

2 days ago