Chef Manager Salaries in Augusta, GA

Supervises kitchen personnel on all shifts, staffing, scheduling, counseling, orientation, and evaluation of kitchen staff. 401(k) with company match.

$80,000 - $85,000 a year

Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting. 401(k) Plan with Matching Contributions.

$64,600 - $83,600 a year

9 days ago

Proven to effectively communicate to multiple audiences and develop strong relationships with customers. He ability to successfully lead, develop and train a…

$74,290 - $96,140 a year

Ensure guests receive the highest level of service. Career growth plans from entry-level up to General Manager. Reports directly to the general manager.

They supervise the kitchen team, manage inventory and product ordering, enforce safety and sanitation standards, and maintain the quality and consistency…

13 days ago

Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing…

$65,000 - $70,000 a year