Head Chef Salaries in Avalon, NJ

Collaboration with front-of-house staff will be essential to ensure seamless service and guest satisfaction. Fine dining experience will enhance your ability to…

Servsafe certified or Food Handler certification preferred. Responsible for all aspects of an efficient, high-quality and profitable kitchen operation.

$60,000 - $80,000 a year

Takes personal responsibility for creating an atmosphere of commitment to internal guests needs. Conveys positive energy and enthusiasm focusing on the guest…

$58,000 - $65,000 a year

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$18 - $25 an hour

Formal culinary training or certification from an accredited culinary program. Communicate effectively with kitchen staff and front-of-house team to coordinate…

$20 an hour