Executive Chef Salaries in Ayer, MA

Build positive relationships with clients, guests, and team members. Recruit, coach, and develop a strong team culture. Medical, dental, and vision benefits.

$95,000 - $105,000 a year

Passion for hospitality, quality, and delivering an exceptional front-of-house guest experience. Proven ability to lead, motivate, and develop high-performing…

Proven success leading, developing, and retaining kitchen teams. Strong knowledge of food cost, labor management, inventory, and kitchen systems.

O Work closely with ownership and front-of-house leadership to ensure operational alignment. O Manage food costs, labor costs, and kitchen budgets.

$80,000 - $110,000 a year

Passion for hospitality, quality, and delivering an exceptional front-of-house guest experience. Proven ability to lead, motivate, and develop high-performing…

Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards. Must be at least 21 years of age.

$80,000 - $88,000 a year