Sous Chef Salaries in Barrington, IL

Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…

$80,000 - $90,000 a year

Responsible for accurate creation and presentation of all food items served to guests. Manage back of house labor, meeting Perry’s goals and guest requirements.

$65,000 a year

Monitors and works together with the Kitchen Manager to develop and implement proper cleaning of all kitchens and storerooms.

When necessary, steps in to assist during emergencies or rush periods. Circulate all dining rooms during meal times daily for resident feedback.

2 days ago

Culinary degree preferred (i.e., a culinary or hospitality school certificate or bachelor’s degree in a related field) or equivalent corporate chef, sous chef…

$104,200 - $130,200 a year

1 day ago

Culinary degree preferred (culinary or hospitality school certificate, apprenticeship, or bachelor’s degree in a related field) or equivalent experience as a…

$141,500 - $176,900 a year