Chef Salaries in New Hampshire

We are looking for one (ideal full time) chef to work the line in a scratch BBQ kitchen. We offer competitive wages, paid time off and health insurance…

$18 - $23 an hour

Previous kitchen management or sous chef experience preferred. Order all food and kitchen supplies. Hire, train, schedule, and manage kitchen staff.

$1,000 - $1,200 a week

ServSafe Food Manager certification (or ability to maintain). Lead service on the line and resolve guest concerns as needed.

$0 a year

Work closely with front-of-house leadership to ensure excellent communication and an outstanding guest experience.

$80,000 - $100,000 a year

3 days ago

Interact professionally with VIP guests, wedding clients, and event hosts when required. Develop creative culinary concepts that align with event themes and…

$85,000 - $110,000 a year

Collaborate with the kitchen team to ensure that all meals are delivered promptly and efficiently. Maintain an organized and clean kitchen environment.

$75,000 - $85,000 a year

12 days ago