Restaurant Manager Salaries in Bartonville, IL

The position will manage an average of 30-40 Food and Beverage and banquets associates, maintain property food, beverage, and labor costs for the outlet and…

$85 - $90,000 an hour

Must be at least 18 years of age, have a valid driver's license, reliable transportation, current automobile insurance and a clean driving record.

Proven ability to lead through others and develop high-performing teams. Develop strategies to maximize sales, profitability, and guest counts.

$80,000 - $90,000 a year

Uphold compliance with all health, safety, and sanitation regulations, ensuring a clean and safe environment for both guests and staff.

$75,000 - $85,000 a year

This role focuses on developing managers and crew, driving sales and profitability, and making sure the restaurant stays compliant with food safety, labor laws,…

$45,000 - $60,000 a year

Run shifts effectively to provide great food and excellent guest service. 1 - 2 years of restaurant experience is preferred.

$55,000 - $75,000 a year