Chef Salaries in Battle Creek, MI

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$64,600 - $83,600 a year

8 days ago

Assists in the supervision of all kitchen employees including daily shift change walk-through of kitchen staff.

Experience: Five (5) or more years of experience in the dining and cooking field; preferably in a healthcare & restaurant setting.

Proven track record in Culinary field. Contributes to Radisson Hotel’s total effort, maintains professional and technical knowledge.

7 days ago

Work collaboratively with front-of-house and back-of-house teams to create memorable catering events that exceed client expectations.

$23 - $26 an hour

Confidence and willing to take charge of any situation, including opening and closing, scheduling, and answering questions. Work closely on menu cost.