Head Chef Salaries in Michigan

Excellent communication skills to effectively interact with staff, vendors, and guests. Develop and design creative menus that reflect seasonal ingredients and…

$85,000 - $100,000 a year

3 days ago

Knight’s Managers are responsible for daily operations, employee oversight, and guest satisfaction. Strong leadership, problem-solving skills, and hospitality…

$75,000 - $80,000 a year

4 days ago

Proven leadership experience managing and developing a kitchen team. This role is responsible for planning and preparing nutritious meals, managing inventory…

$60,000 - $80,000 a year

Assist with inventory, ordering, and food cost management. The Sous Chef will work closely with the Head Chef to oversee daily kitchen operations, support staff…

$48,000 - $55,000 a year

Works well in a line with a head chef. Available on the weekends, busiest days on Saturday and Sunday for breakfast. Job Type: Only Part-Time available.

$23 - $26 an hour

This involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a…