Chef Manager Salaries in Kentucky

Supervise employees on daily functions; assign duties and provide clear instructions while focusing on guest satisfaction.

Oversee concept development, menu design, and the implementation of new culinary concepts; Will train and implement such standards and must have the ability and…

$64,600 - $83,600 a year

Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts,…

$70,000 a year

Customer Experience: *Maintain high service standards, resolve guest issues promptly, and foster a welcoming environment.

$55,000 - $62,000 a year

9 days ago

Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).

$90,000 - $110,000 a year

12 days ago

Valid driver’s license required. Culinary degree or certification preferred. Train, mentor, and develop chefs, cooks, and culinary team members across multiple…