Sous Chef Salaries in South Carolina

High School or better in General Business or related field. Understand and enforce adherence to health department and hotel sanitation and food handling…

Previous sous chef experience required. Assist in menu development, inventory control, and cost management. Support the Executive Chef in all kitchen operations…

$55,000 a year

The Sous Chef will work closely with the culinary and management teams to develop pasta dishes, refine recipes, and ensure smooth kitchen operations.

$57,500 - $80,000 a year

4 days ago

Must have 2-3 years prior sous chef experience. Must have prior culinary training. Hours worked will be 50-55 per week.

$45,000 - $60,000 a year

Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining.

$40,000 - $60,000 a year

Must have 2-3 years prior sous chef experience. Must have prior culinary training. Hours worked will be 45-50 per week.

$42,600 - $60,000 a year