Assistant Restaurant General Manager Salaries in Illinois

Manages the dining room & kitchen during service to ensure a positive guest experience. Handles all guest interactions in a professional manner.

Must have a elevated *understanding of service standards and beverage service. *.

$85,000 - $90,000 a year

Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.

$70,000 - $90,000 a year

Complies with all policies and procedures, current federal, state and local standards, guidelines and regulations. Ability to make sound business decisions.

Manages the dining room & kitchen during service to ensure a positive guest experience. Oversees and ensures compliance with the total operating profit for the…

Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.

$70,000 - $90,000 a year