Executive Chef Salaries in Illinois

Oversees and ensures compliance with the total operating profit for the designated area of responsibility (i.e.; food cost, labor cost and controllable…

*Collaboration:* Work closely with the front-of-house team to ensure seamless service and exceptional guest experiences. Job Types: Full-time, Part-time.

$75,000 - $80,000 a year

3 days ago

Maintain sanitation procedures and organization of work area adhering to all state and local regulations. Strong hospitality and guest service skills.

$70,000 - $85,000 a year

The Park Place of Elmhurst’s dining program receives excellent reviews from our residents, their family members, staff, and guests.

$80,000 - $83,000 a year

Develops with the General Manager popular menus offering guests value for money in accordance with IHG guidelines. Reports to the General Manager.

$99,760 - $172,585 a year

Oversee divisional matters as they relate to federal, state and local employment and civil rights laws. Responsible for enhancing the food product that is…

From $140,000 a year