Sous Chef Salaries in New Jersey

Responsible for the hiring and development of back of house employees; managing their schedules and reporting payroll hours in compliance to company standards…

$70,000 - $80,000 a year

Prepare and plate food according to kitchen specifications. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit.

$70,000 - $75,000 a year

Strong communication and interaction skills, with the ability to work effectively with patients, families, staff, visitors, and others.

$26.62 - $33.27 an hour

Speak with others using clear and professional language and answer telephones using appropriate etiquette. Safely and appropriately use baking and measuring…

$38.78 - $51.72 an hour

9 days ago

Degrees Culinary Arts or Food Service Management from an accredited university or equivalent industry experience required.

$63,982 - $86,583 a year

The position collaborates with cross-functional teams to develop menu offerings, improve food quality, strengthen production efficiency, and identify cost-…

$63,982 - $86,583 a year