Executive Chef Salaries in Berkeley, MO

Expertise in menu development, cost control, and kitchen management. Manage and train kitchen staff to deliver consistent quality and maintain a collaborative…

$90,000 - $100,000 a year

If you have a culinary degree (or equivalent work experience) and can work nights and weekends, please apply today.

13 days ago

The Executive Culinary Manager leads all culinary operations at the venue, ensuring guests receive exceptional, consistent, best-in-class dining experiences.

Follow all state and local food and safety regulations. Culinary degree or relevant hospitality/food preparation experience preferred. Must be a U.S. Person.

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state…

$75,500 - $95,500 a year

Interact with guests, being friendly and courteous, to resolve service issues or concerns. Two (2) to four (4) years experience of supervising and/or managing…

2 days ago