Kitchen Operations Manager Salaries in California

Efficiency & Innovation: Identify opportunities to streamline processes, optimize kitchen workflows, and implement cutting-edge systems to enhance productivity.

$115,000 - $125,000 a year

The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant’s standards and that…

$75,000 - $80,000 a year

Recruit, train, coach, and develop kitchen employees. Work close with management to improve efficiency and guest satisfaction.

$80,000 - $92,000 a year

Bachelor's degree in Business, Hospitality Management or a related field; or equivalent combination of education and experience.

$80,000 - $90,000 a year

Proficiency in relevant tools and software (e.g., operational dashboards, reporting tools). Bachelor's degree in Business Administration, Operations, or a…

$85,000 - $100,000 a year

You'll partner closely with the Executive Kitchen Manager to lead all aspects of our kitchen operation, ensuring every dish reflects Neighborly's commitment to…

$70,000 - $85,000 a year