Beverage Director Salaries in United States

Preparing and maintaining hospitality station. Bringing food and beverages to dine-in customers. Washing dishes and other dietary department duties as needed or…

$13.50 an hour

Standards, policies and procedures, and all federal, state, and local liquor, health. Must be able to obtain/maintain any necessary licenses and/or…

Ability to deliver a service level which creates an atmosphere that makes our guests want to return, giving each guest a positive, memorable experience.

? Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships.

3 days ago

Understand and comply with all federal, state and county regulations that pertain to health, safety, labor and gaming requirements of the restaurant,…

12 days ago

Teach proper sales, service, cash-handling, and sanitation techniques by all employees. Handle and control cash and inventory. Hire, train, and supervise staff.

$11 - $13 an hour