Culinary Salaries in Connecticut
$19.56
avg per hour
The average salary for Culinary jobs near Connecticut is $19.56.*
Top 10 Related Jobs and Salaries
- Bartender
- $23.24
- increased by18.8%
- Prepared Foods Team Leader
- $23.10
- increased by18.1%
- Sous Chef
- $22.49
- increased by15.0%
- Server
- $22.15
- increased by13.2%
- Line Cook
- $20.10
- increased by2.7%
- Cook
- $20.00
- increased by2.3%
- Pizza Cook
- $19.69
- increased by0.6%
- Dining Room Server
- $19.05
- decreased by2.6%
- Dietary Aide
- $17.76
- decreased by9.2%
- Dishwasher
- $17.60
- decreased by10.0%
Top Culinary jobs near Connecticut
View AllDirector of Dining Services - Loomis Chaffee School
FISD
Windsor, CT
The ideal candidate is a strategic, hands-on leader with a passion for food service excellence, team development, and creating a welcoming dining experience for…
$100,000 - $110,000 a year
Chef Manager - New Britain School Nutrition
Whitsons Culinary Group
New Britain, CT
Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.
$75,000 a year
Executive Chef Manager - New Britain School Nutrition
Whitsons Culinary Group
New Britain, CT
Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.
$90,000 - $100,000 a year
Head Cook (37.5 Hour) - Valley View Café (Office/On-site)
State of Connecticut - Department of Mental Health & Addiction Services
Middletown, CT
All state employees must adhere to Connecticut's Policy for a Drug Free Workplace. Possess certification in food safety or sanitation (e.g., ServSafe® Food…
$56,854 - $73,827 a year
3 days ago
Sous Chef - Loomis Chaffee School
FISD
Windsor, CT
Help plan, develop, and implement menus that align with company culinary standards, student preferences, and nutritional guidelines.
$55,000 - $60,000 a year
4 days ago
Culinary Director - Buckingham Heights
Hamister Group, LLC
Glastonbury, CT
Reporting to the Executive Director, the Culinary Director will be responsible for working with the management team, designing menus, handling specialized diets…
$65,000 - $70,000 a year
Similar Locations
- New York, NY768 jobs
- Boston, MA532 jobs
- Manhattan, NY190 jobs
- Newport, RI48 jobs
- Providence, RI44 jobs
- Cambridge, MA36 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.