Head Cook Salaries in Indiana

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

$16 - $20 an hour

Responsible for timely, accurate, and courteous service. Requires the ability to operate kitchen equipment. Schedule: Part Time, Rotating Shifts.

1 day ago

Consistently maintain courteous, empathetic, and professional attitude. Must be able to cook a variety of foods in large quantities. Full and Part time shifts.

The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment.

$17 an hour

7 days ago

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures…

$16 - $20 an hour

Responsible for providing healthy food for patients, employees, and visitors. Knowledge of clinical operations and procedures. Short-and-long term disability.