Culinary Manager Salaries in Ohio

Achieve a passing score on the ServSafe exam or possess a valid ServSafe certification. Achieve a passing score on the ServSafe exam or possess a valid ServSafe…

Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards. Must be at least 21 years of age.

$78,000 - $82,000 a year

4 days ago

Handle guest complaints ensuring guest satisfaction. Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.

$100,000 a year

Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…

Up to $65,000 a year

With limited supervision, the Assistant Culinary Manager supports back-of-house team members and Culinary Managers by maintaining restaurant kitchen standards…

+ Financial responsibilities such as inventory, ordering, tip distribution, timecard adjustments, reconcile cash and credit card transactions.

$85,000 - $95,000 a year