Prep Manager Salaries in South Carolina

Prepare all food & beverage orders to the specified standards; providing guests with professional, friendly, and timely service.

Assists in developing ongoing training programs. Adheres to established control procedures for cost and quality such as food production charts, par inventories,…

$70,000 a year

ServSafe Certified or willing to obtain certification upon hire. Monitor labor and operational efficiencies while maintaining a high-quality guest experience.

$55,000 - $65,000 an hour

50% Lift and carry sacks, boxes, product up to 50 pounds from floor to above waist level, approx. You'll need to be flexible with your time.

Effectively uses Donatos’ pre-shift and shift job aids and tools to ensure optimum product quality. Displays caring and empathy for customers and follows…

$850 - $975 a week

3 years of managerial experience in the restaurant or fast-casual field. Interacts with crew members and customers with a fun and welcoming attitude.

$18 - $22 an hour