Kitchen Manager Salaries in Boston, MA

Build positive relationships with clients, guests, and team members. Recruit, coach, and develop a strong team culture. Medical, dental, and vision benefits.

$95,000 - $105,000 a year

The Operational Bridge: Translate complex engineering functionalities into user-friendly, "human-proof" Standard Operating Procedures (SOPs) for the field.

$128,000 - $135,000 a year

Operate and maintain kitchen equipment safely and report equipment problems promptly. Safely operate commercial kitchen equipment.

Up to $37.46 an hour

1 day ago

Ensure front of the house and back of the housework closely together to deliver a food product that exceeds the residents and our guests expectations.

$70,000 - $94,000 a year

4 days ago

Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.

$32 - $37 an hour

Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant. Oversee operations for kitchen and BOH.