Executive Chef Salaries in Bothell, WA

Lead culinary program development — design, refine, and activate enterprise‑level culinary programs that inspire chefs and elevate the guest experience.

$127,585 - $165,110 a year

Previous experience with Plate costing, Inventory management, FMS (implementation and training). A proven track record for developing, coaching, leading, and…

$89,250 - $115,500 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$100,000 - $120,000 a year

The job requires a leader that can seamlessly blend culinary art and food science with strong business acumen, human centered design and operational rigor.

$165,500 - $276,000 a year

1 day ago

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$95,000 - $105,000 a year

Must have or be able to obtain valid local and/or state Food Handler permits. 10% discount for self and guests on all food and beverages when visiting any JOEY…

$85,000 - $125,000 a year