Culinary Director Salaries in Maryland

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

2 days ago

In this role, you will build, develop and manage all of the community’s dietary associates, and will work to establish a communication plan which includes our…

$75,000 - $85,000 a year

Knowledge of federal and state labor laws as well as local health and sanitation laws and regulations. Directs Supervision to the Executive Chef to provide…

$1,500 - $3,000 a week

Personally respond to all guests’ comments and complaints to ensure they are being handled promptly. Ensure compliance with all hotel and brand policies and…

$105,000 a year

Knowledge of federal and state labor laws as well as local health and sanitation laws and regulations. Directs the daily activities and assignments of staff,…

Continuously develop and implement innovative programming to remain competitive in the local market. This position is responsible for driving financial…

$87,346 - $109,183 a year