Executive Chef Salaries in Braddock, PA

Lead menu development and recipe engineering, balancing creativity, seasonality, guest appeal, and profitability. High school diploma or equivalent required.

Valid driver’s license required. Culinary degree or certification preferred. Train, mentor, and develop chefs, cooks, and culinary team members across multiple…

Associate Degree in Culinary Arts or related field. Create and develop innovative menu items. Oversee all kitchen operations and food preparation.

Oversee food preparation, ensuring dishes meet quality standards and are delivered promptly to guests. Excellent leadership qualities with the ability to…

$65,000 - $95,000 a year

Connect With Heart: Build relationships with guests and team members through culinary experiences. Proficiency with technology (inventory systems, menu costing…

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$80,000 - $90,000 a year