Baker Salaries in Branford, CT

Completes and complies with 11 Commandments of Quality Assurance, Food Safety certification, and all safety training required by warehouse and department.

Roll, knead, cut, or shape dough. Set oven temperatures and monitor or modify as needed. Clean and sanitize workstation and equipment.

$18 - $25 an hour

Basic knowledge of production bread and/or pastry baking; or an eagerness to learn the necessary theory and skills. They must be prepared to work early hours.

Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages…

$18.00 - $30.20 an hour

Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service.

$16.94 an hour

Organize and stock incoming deliveries in designated areas. Production & Baking: Carry out daily kitchen operations, baking recipes, and preparing all pastries,…

$18 - $20 an hour