Kitchen Operations Manager Salaries in Missouri

Conduct training on and implement any new standards, recipes or system changes when they are transmitted to the field. A degree in hospitality is preferred.

$60,000 - $75,000 a year

Knowledge of guest service principles and processes, including active listening, guest needs assessment, service standards, and guest satisfaction.

$60,000 - $65,000 a year

Keep the dish machine clean and report any functional or mechanical problems immediately. Maintain adequate levels of clean tableware for the dining room and…

$15 - $17 an hour

Dietary manager certification is preferred. Create and manage the kitchen staff schedule. Maintain the inventory of our kitchens. Vacation and Paid Sick Time.

Successful completion of hourly position validations, including company-required training (safety, systems, and menu) and passing alcohol and food certification…

$60,000 - $65,000 a year

3 days ago

Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.