Executive Chef Salaries in Breckenridge, CO

Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…

$75,000 - $85,000 a year

*Flexibility to work evenings, weekends, and holidays through ski season * Current food safety certification (ServSafe or equivalent).

$90,000 - $100,000 a year

3 days ago

Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and…

$80,000 - $90,000 a year