Culinary Supervisor Salaries in Bridgeport, CT

Supervises all field trip orders, including delivery, requests & production records. Demonstrated knowledge of state and federal laws and regulations which…

$65,000 a year

A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution.

$65,000 - $72,000 a year

Participate in required facility training, lead staff development, and support state and federal compliance. ACF or CIA certification is preferred.

$85,000 - $100,000 a year

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Develop and maintain positive working relationships with others; support team to reach…

9 days ago

Knowledge of kitchen safety, cleanliness, and industry best practices. Occasionally assist in other kitchen roles (e.g., dish, prep, expo) when trained.

$21 - $25 an hour

12 days ago

If not currently certified, will commit to completing certification within 6 months. Completion of certain milestones such as obtaining an advanced degree or…

$23.60 - $42.50 an hour