Sous Chef Salaries in Illinois

In this role, you will help create world-class guest experiences while driving the success of the business and upholding the highest quality standards.

$70,000 - $100,000 a year

At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the…

$78,000 - $96,000 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$73,000 - $93,000 a year

Leadership skills with the ability to develop and motivate staff. Assist with budget oversight, cost control, and waste reduction.

$74,000 - $87,000 a year

College degree or certification in culinary field/hospitality field preferred. You will also play an integral role in menu development, managing inventory,…

$68,000 a year

Responsible for accurate creation and presentation of all food items served to guests. Manage back of house labor, meeting Perry’s goals and guest requirements.

$65,000 a year