Executive Chef Salaries in Bristol, PA

Assist in Back of House phases of financial planning, budget/cost analysis, and reporting to set, monitor, and achieve operating and financial goals.

$80,000 - $90,000 a year

Manage kitchen staff, providing training, guidance, and support to foster a collaborative team environment. Maintain cleanliness and organization of the kitchen…

$90,000 - $110,000 a year

14 days ago

Coaching, mentoring, and developing kitchen leadership teams. We’re looking for a seasoned hospitality professional who brings both leadership and culinary…

$100,000 - $120,000 a year

3 days ago

We strongly believe in providing our team members with great benefits, such as tuition reimbursement, commuter benefits, scholarship awards, professional…

$67,898 - $83,499 a year

14 days ago

Extensive experience in high-end restaurant environments, preferably in large cities such as NYC, Chicago, DC, Miami, or Philadelphia.

$120,000 - $150,000 a year

12 days ago

As the head of the kitchen, the Executive Chef leads all culinary operations. Recruit, hire and train all kitchen staff. Degree from Culinary Arts institution.

$75,000 - $85,000 a year