Catering Supervisor Salaries in Rhode Island

Valid U.S. driver’s license. Obtain and maintain food safety managers certification approved by conference for food protection.

The successful candidate will bring hands-on leadership, strong food manufacturing discipline, and the ability to mentor and develop a large frontline team…

$70,975 - $91,850 a year

Valid U.S. driver’s license. Minimum of a bachelor’s degree or a combination of education/certification(s) and/or experience suitable for the position.

Develop and maintain client and customer relationships. Have oversight of day-to-day operations. Sodexo is seeking a Food Service Manager 2 for Providence…

$53,720 - $69,520 a year

Minimum Education Requirement - Associate’s degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences,…

$70,975 - $91,850 a year

2 or more years of operational management experience in the catering field. Receive catering orders and coordinate service with individual customers; work with…