Senior Restaurant Manager Salaries in New York State

Collaborate with Chef's onboarding and implementation of new menu items, as well as ensuring recipe accuracy during food production.

$120,000 - $140,000 a year

Respond efficiently and accurately to resolve guest complaints. Promote the brand in the local community through word-of-mouth and restaurant events and…

$65,000 - $75,000 a year

In this role, you’ll own product strategy, roadmap prioritization, and delivery for a modern SaaS solution built specifically for independent and mid-sized…

$175,000 - $200,000 a year

Safe food handling certification is required. The overall structure and individual development of the kitchen staff, including technical skill development.

$94,200 - $156,960 a year

Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

$83,000 - $107,000 a year

6 days ago

Paid out bi-weekly (unless state law requires otherwise). CEC provides paid sick leave and other benefits as required by applicable state and local laws.

$22.14 - $24.60 an hour