Chef Manager Salaries in Illinois

Develops with the General Manager popular menus offering guests value for money in accordance with IHG guidelines. Reports to the General Manager.

$99,760 - $172,585 a year

*Collaboration:* Work closely with the front-of-house team to ensure seamless service and exceptional guest experiences. Job Types: Full-time, Part-time.

$75,000 - $80,000 a year

State certified and/or Serve Safe certified. Ft. clubhouse that houses a golf shop, locker rooms, a full-service restaurant, spacious banquet facilities, 21…

$105,000 - $130,000 a year

Lead the ongoing repositioning of Adorn Bar & Restaurant within established parameters, driving culinary innovation, elevating the guest experience, enhancing…

$140,000 - $165,000 a year

14 days ago

You will be responsible for maintaining the culinary identity of the restaurant, driving financial performance, and mentoring a large brigade.

$100,000 - $135,000 a year

Current food sanitation or food-protection manager certification, or ability to obtain and maintain required certification.

$110,000 - $115,000 a year

5 days ago