Culinary Lead Salaries in Brooklyn, NY

Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.

$100,000 - $150,000 a year

Collaborate with Chef's onboarding and implementation of new menu items, as well as ensuring recipe accuracy during food production.

$120,000 - $140,000 a year

The person in this role will have a passion for, and demonstrated experience in, developing and presenting exciting and dynamic menus and culinary concepts, and…

$180,500 - $199,500 a year

Off-site catering, or plated multi-course dining experiences live in front of our guests. Interact with guests in a fun, engaging way.

$30 - $45 an hour

Analyze food costs, waste, and guest feedback to identify opportunities for improvement. Partner with Operations and ownership on food cost management,…

$160,000 - $200,000 a year

9 days ago

This role is the front line of the Green Top Farms experience, ensuring that every meal service runs smoothly and that guests receive consistent, high-quality…

$32 - $35 an hour