Kitchen Manager Salaries in Brooklyn Center, MN

Must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license. What you need to succeed:

$70,000 - $75,000 a year

Proven success driving sales, keeping labor and food costs in line, and culinary talent. Our AKMs build the quality and morale of our kitchen staff by selecting…

$60,000 - $65,000 a year

If not currently certified, will commit to completing certification within 6 months. Completion of certain milestones such as obtaining an advanced degree or…

$23.60 - $42.50 an hour

7 days ago

They supervise the kitchen team, manage inventory and product ordering, enforce safety and sanitation standards, and maintain the quality and consistency…

$51,700 - $63,100 a year

You enjoy new menu rollouts and love introducing new food items to our guests. Create a well-maintained, safe, secure, and sanitary environment for all guests…

$67,339 - $79,222 a year

Strong communication skills with an ability to greet challenges. The Kitchen Manager works with our Executive Chef to ensure excellent food quality and…

$58,000 - $62,000 a year