Chef Salaries in Brownsburg, IN

This role also plays a key part in system implementation, plate costing, inventory oversight, and compliance with products, vendors, and food management systems…

$110,000 - $120,000 a year

6 days ago

Now Hiring: A dependable, customer-focused team member who can cook, maintain buffet lines, assist guests, and jump in wherever needed.

$900 - $1,200 a week

Interested candidates must be available weekends and holidays when hospitality happens! Assisting with the cleaning and organization of kitchen, walk-in coolers…

9 days ago

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

Taist is seeking a professional chef with experience creating quality meals, using ordinary home appliances, whether it has been for others or yourself.

From $35 an hour

2 days ago

Encouraging and addressing guest feedback. Directing daily kitchen activities as well as coaching and developing a team. Degree or certificate in Culinary Arts.

$67,000 - $87,000 a year