Chefs Salaries in Brownsville, TX

This role is responsible for building the kitchen operation from the ground up: developing the menu, sourcing suppliers, hiring and training kitchen staff, and…

$1,000 - $1,300 a week

LENGTH OF POSITION: 3 months (permanent hire conversion based on performance and business need). To conform to U.S. Government export regulations, applicant…

Complies with federal, state and local health and sanitation regulations and department sanitation procedures. Holiday Time Off (varies by site/state).

$63,000 - $65,000 a year

Excellent communication skills combined with a passion for hospitality and delivering outstanding guest experiences.

From $15 an hour

6 days ago

Excellent communication skills combined with a passion for hospitality and delivering outstanding guest experiences. Sous Chef: 2 years (Required).

From $15 an hour

6 days ago

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

$16 - $20 an hour