Culinary Lead Salaries in Georgia

High standards for execution, consistency, and guest experience. Passion for coaching, teaching, and building future culinary leaders.

$90,000 - $100,000 a year

8 days ago

As the Culinary Services Director, you will proactively engage with and develop your team members and deliver high quality, nutritious meals that ensure a best-…

Collaborate with front-of-house leaders to ensure communication, pacing, menu knowledge, and guest recovery are handled with care and professionalism.

$150,000 - $175,000 a year

Serve-Safe certification preferred (certification and renewal courses provided). Talking/Hearing: Frequent communication with team members and guests.

2-3 years of hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.

$18 an hour

The Culinary Leader will oversee the operations of the entire kitchen, ensuring quality of all products, compliance to all food safety practices and Health Code…

$20 an hour

7 days ago