Restaurant Manager Salaries in Brunswick, GA

Understand and apply federal, state, and local laws in regards to foodservice and general employment matters. Acquire and maintain food service certifications.

$37 an hour

Create and maintain a food and beverage budget. Ability to remain calm and thrive under pressure. Develop short and long-term goals and KPIs for the restaurant.

$45,000 - $65,000 a year

It's your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and…

You aren’t just supervising; you’re strengthening teamwork, ensuring gold-standard customer service, and managing the P&L (labor, food, and paper costs).

$55,000 - $80,000 a year

Use Company provided tools to coach, mentor and develop team members to ensure a high performing restaurant team; leverage the support of the Restaurant Support…

This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring the delivery of exceptional guest…

$25.22 - $28.22 an hour