Chef Manager Salaries in Buffalo, NY

Tuition and/or professional certification reimbursement. As Executive Chef, you will oversee all back-of-house operations, driving culinary excellence through…

$92,200 - $116,100 a year

Ensures compliance with food safety regulations and maintains active ServSafe Certification. ServSafe Allergens and Food Handler, preferred or ability to attain…

From $24 an hour

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$62,353.20 - $73,000.00 a year

Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and…

$31.25 an hour

Valid driver’s license and clean driving record required. They manage and develop the team of culinary professionals in the operations and are responsible for…

$65,000 - $75,000 a year

You’ll guide the kitchen, maintain food quality, manage costs and inventory, help develop specials, and work alongside your team when service gets busy.

$25 - $35 an hour