Kitchen Supervisor Salaries in Buffalo Grove, IL

Comply with all local, state, and/or federal licensing requirements, rules, regulations, OSHA, and company requirements.

Work closely with ownership and the Executive Chef to continually improve kitchen operations. Assist with scheduling, training, and developing staff.

$55,000 - $65,000 a year

Experience working in a scratch kitchen strongly preferred. Collaborate with the kitchen team to keep service running efficiently. Fixed days off every week.

$23 - $27 an hour

Awareness of local, state and federal health and sanitation laws. Direct contact with guests, managers and employees. Places food and supply orders as directed.

$55,000 - $70,000 a year

12 days ago

Preferred certifications include ServSafe and state/local licensing requirements. Help hire, train, and develop hourly kitchen Team Members on kitchen standards…

$57,000 - $65,000 a year

5 days ago

We are looking for someone who leads by example demonstrating professionalism, teamwork, and a consistently positive attitude while guiding and supporting the…

$22.80 - $36.00 an hour