Head Chef Salaries in Illinois

Develops with the General Manager popular menus offering guests value for money in accordance with IHG guidelines. Reports to the General Manager.

$99,760 - $172,585 a year

*Collaboration:* Work closely with the front-of-house team to ensure seamless service and exceptional guest experiences. Job Types: Full-time, Part-time.

$75,000 - $80,000 a year

State certified and/or Serve Safe certified. Ft. clubhouse that houses a golf shop, locker rooms, a full-service restaurant, spacious banquet facilities, 21…

$105,000 - $130,000 a year

Lead the ongoing repositioning of Adorn Bar & Restaurant within established parameters, driving culinary innovation, elevating the guest experience, enhancing…

$140,000 - $165,000 a year

13 days ago

Review Banquet Event Orders (BEOs) and sales notes to ensure all required kitchen equipment, ingredients, and tools are packed for each event.

From $30 an hour

Must have and maintain a valid driver's license with acceptable driving record; Ensure that a high standard of sanitation, cleanliness, and safety are always…

$50,930 - $76,395 a year