Restaurant Manager Salaries in Cabot, AR

Creates positive relationships with team members and guest by treating everyone with respect. Ensures compliance with cash control policies and procedures.

Train, implement and execute company health and safety programs to ensure a safe environment for team members and guests.

$90,000 - $110,000 a year

Restaurant management combines strategic planning, shift organization, and some HR components of leading a team. Meet minimum age requirement of jurisdiction.

$52,000 - $57,000 a year

Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times.

Handles Guest complaints during the shift, turning unsatisfied into satisfied guests*. Utilizes all compliance systems, manager tools and procedures both in a…

$50,000 - $60,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…