Head Chef Salaries in California

Your experience in hospitality or luxury environments further strengthens your profile. By balancing operational execution, financial stewardship, culinary…

$107,000 - $134,000 a year

11 days ago

Ensure adherence to all local, state, and federal health, food safety, and sanitation regulations. Ability to perform the essential job functions consistently,…

$90,000 - $100,000 a year

Translate Little Saint's farm-inspired, plant-based menu vision into scalable recipes, production plans, pars, purchasing, staffing, training, and operating…

$100,000 - $125,000 a year

Must be able to pass the California Food Handler's certification. Use and maintain a variety of kitchen tools and equipment for required tasks.

$21 - $22 an hour

ServSafe certified, or willing to get certified within 30 days. Work alongside the Head Chef on kitchen operations, inventory, and food cost.

$55,200 - $75,800 a year

1 day ago

Ability to communicate clearly and professionally with guests, Team Members, and management in both written and verbal forms.

From $70,000 a year

10 days ago